Work Experience

  1. Saucier

    Dobler‘s Restaurant Mannheim

    November 2017 – Now
  2. Jungkoch - Commis de Cuisine

    BASF

    September 2014 – June 2017

Education

  1. BBS - T2

    College

    2014

Languages

  1. German (Native)
  2. English (Intermediate)

Awards

  1. Auslandspraktikum in Nizza

    2016