Berufserfahrung

  1. Cantiniere

    La vineria senza cucina

    November 2016 – JetztI took care of all the management and start-up of this activity, with positive results well beyond the expectations. Maturing knowledge and experience regarding gastronomic products, high quality wine and spirits.
  2. direttore di sala

    Il fico

    April 2016 – Oktober 2016I took care of the management of a cocktail bar and restaurant, called IL FICO, on the Trani's port, gaining experience both on the service and ability for yhe construction of cocktails.
  3. Tour leader

    Enjoy rsh

    Februar 2015 – November 2015I worked for enjoy rsh company for a work season in marsa alam (red sea) in resta grand hotel.

Ausbildung

  1. Istituto tecnico commerciale Trani

    Berufschule

Sprachen

  1. Englisch (Fliessend)
  2. Französisch (Grundkenntnisse)
  3. Italienisch (Muttersprache)

Auszeichnungen

  1. Diploma in marketing

    ITES Aldo Moro Trani

    2014