Work Experience

  1. Commis de Cuisine

    Restaurant Lamm Rosswag

    October 2018 – Now
  2. Commis de Cuisine

    Jurende Grill & Eventcatering

    April 2018 – Now
  3. Commis de Cuisine

    Kempinski St. Moritz

    December 2017 – March 2018
  4. commis

    Jurende Grill & Eventcatering

    June 2017 – December 2017
  5. Lehrling/Ausbilung Koch

    adler am schloss bonnigheim

    August 2015 – August 2017

Education

  1. Paul Kerschensteiner Schule

    College

    2017
  2. Johann Christoph Blumhardt Schule

    School

    2015Realschulabschluss

Languages

  1. German (Native)
  2. English (Basic)

Awards

No Awards entered.