George Visu

George Visu

Chef de Bar @The Vintage Bar Basel

Ladies , this one is just for you!

Pink Lady INGREDIENTS 45 ml Gin 20 ml applejack 10 ml Lemon juice 1-2 dashes grenadine 1 egg white INSTRUCTIONS •Dry shake (shake without ice) for about 10 sec •Fill the shaker with ice and shake again •Double strain into a chilled cocktail glass •Garnish with edible dried Roses petals

Drinks
  • 5º

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